MENU & PRICE Menu & Prices
Menu
Unajū varieties
Unajū Shirakaba (with pickles, liver clear soup, and fruit)
A luxurious unajū that lets you enjoy kabayaki and shirayaki at the same time.
For the shirayaki, please choose two from sansho salt, wasabi, and ginger.
Ebiya’s recommendation is sansho salt.A new way to fully savor the eel’s natural umami and the sweetness of its fat.
Unajū (with clear soup/pickles/dessert)
- Snow (110g) 2,860円
- Moon (150g) 4,070円
- Flower (230g) Shirakaba (230g) 5,390円
- Legendary Whole Eel 6,545円
- Kasane (eel and rice are layered alternately) 7,810円
※ The unajū sauce is usually basted and grilled twice. If you prefer, you can also choose the traditional three-time basting for a richer flavor.
※ For the soup, Snow: choose from two options (clear soup or miso soup). For Moon, Flower, Shirakaba, Whole Eel, and Kasane: choose from three options (liver clear soup, clear soup, or miso soup).
Unakatsu-don
A luxurious set where you can enjoy Aizu’s specialty sauce katsu-don and unajū at the same time.
- Unakatsu-don (Small) 3,300円
- Unakatsu-don (Large) 3,850円
※ The difference between Unakatsu-don (Small) and Unakatsu-don (Large) is the size of the eel. (Small) → 75g (Large) → 110g
※ Our sauce katsu uses fillet.
Member of the Traditional Aizu Sauce Katsudon Association
Unamabushi
How to Enjoy Unamabushi
- First bowl: First, serve it into your bowl and enjoy as is.
- Second bowl: Add grated yam (tororo) and condiments to taste.
- Third bowl: Pour hot dashi slowly and enjoy it as chazuke.
Eel Tempura Rice Box
Shrimp Tempura Rice Box
Sauce Katsu Rice Box (Fillet)
A La Carte
Kabayaki / Shirayaki
- 雪（110g） 2,640 yen
- 月（150g） 3,850 yen
- 花（230g） 5,170 yen
【Jiyaki Kabayaki】
- 雪: 2,640 yen / 月: 3,850 yen / 花: 5,170 yen
* For jiyaki, in addition to kabayaki, you can also choose shirayaki
Umaki
2 pieces 1,210 yen
6 pieces 3,245 yen
Grilled Liver
1,210 yen
(Limited quantities available)
Uzaku
1,320円
Eel Tempura
3,300円
Aizu Specialty Horse Meat Dishes Reservation required at least 2 days in advance
-
Aizu Specialty Assorted Horse Sashimi (for 2–3 people)6,380円
Enjoy four cuts: thigh, loin, fillet, and mane. - Smoked horse tongue 770円
Course Menu
＊For course meals, we can change to other dishes for guests who dislike or cannot eat eel. Please feel free to ask.
《Rare Live Eel Whole-Grilled Unajū Kaiseki Course》
Per person 14,300円
Upon arrival, you can choose the eel you will eat on the spot.
《Seasonal Course》 Seasonal dishes＋Unajū
Per person: 小菊7,150 yen / 雪8,250 yen / 月9,790 yen /
花・白樺12,650 yen
The price varies depending on the size of the unajū served as the final dish of the course.
《All-Eel Course》 Various eel dishes＋Unajū
Per person: 雪7,260 yen / 月8,470 yen / 花・白樺9,680 yen
The price varies depending on the size of the unajū served as the final dish of the course.
《Children's Set》
Per person: 2,970 yen
This course is intended for children of elementary school age or younger. For preschool children, we will cut items like cutlets and tempura into bite-sized pieces. Please feel free to let us know.
Same-day cancellations incur a cancellation fee, so please inform us by the day before if you need to change the date or if your plans change.
Beverages
Ebiya’s Unajū Boxed Bento & Takeout
Ebiya’s Unajū Boxed Bento
For anniversaries, memorial services, celebrations, and hospitality, consider Ebiya’s boxed bento.
* Same-day orders accepted.
Unajū Boxed Bento [Tsuki]
Comes with sauce and sansho pepper in a separate container
4,428円
Unajū Boxed Bento [Yuki]
Comes with sauce and sansho pepper in a separate container
3,348円
Exquisite Hospitality Set Unagi Boxed Kaiseki Bento
With heartfelt hospitality... a special boxed kaiseki.
* Reservation required 2 days in advance
Takeout
- Unajū Yuki 2,700円 (dish 2,808円)
- Unajū Tsuki 3,888円 (dish 3,996円)
- Unajū Hana / Shirakaba 5,184円 (dish 5,292円)
- Kasane 7,560円 (dish 7,668円)
- Unamabushi (dish 4,428円)
- Eel Tempura Jū 3,240円 (dish 3,240円)
- Shrimp Tempura Jū 2,160円 (dish 2,160円)
- Sauce Katsu Jū 1,728円 (dish 1,728円)
- Eel cutlet rice bowl Small 3,240円 (container3,240円)
- Eel cutlet rice bowl Large 3,780円 (container3,780円)
- Kabayaki / Shirayaki Snow 2,592円 (container2,592円)
- Kabayaki / Shirayaki Moon 3,780円 (container3,780円)
- Kabayaki / Shirayaki Flower 5,076円 (container5,076円)
- Grilled liver 1,188円 (container1,188円)
- Umaki 2 pieces 1,188円 (container1,188円)
- Umaki 6 pieces 3,186円 (container3,186円)
- Yoroi 540円 (container540円)
- Kabuto 540円 (container540円)
- Eel tempura 3,240円 (container3,240円)
- Shrimp tempura 1,944円 (container1,944円)
- Chawanmushi (container810円)
- Herring pickled with sansho 756円 (container756円)